Reserva 2017
Spanien, Ribera del Duero DOP
95
Robert Parker
96
Tim Atkin
Fact Sheet
| Artikelnummer | 156103 |
| Weintyp | Rotwein |
| Rebsorte(n) | 80% Tinta Fino, 10% Cabernet Sauvignon, 8% Merlot, 2% Malbec |
| Land | Spanien |
| Region | Ribera del Duero DOP |
| Jahrgang | 2017 |
| Geschmack | trocken |
| Wein-Stil | gehaltvoll & nachhaltig |
| Nettofüllmenge | 0,75 L |
| Alkoholgehalt | 15,00 % vol |
| Trinktemperatur | 16-18°C |
| Reifepotenzial | 2034 |
| Gesetzliche Angaben | enthält Sulfite |
| Produzent | Hacienda Monasterio |
| Adresse | Abfüller: Bodegas Hacienda Monasterio, Carretera Pesquera-Valbuena s/n, ES-47315 Pesquera de Duero - Valladolid |
Awards
95
Robert Parker
Robert Parker
Somehow I didn't taste the 2017 Hacienda Monasterio, but I did taste the 2017 Reserva, which is quite impressive for such a challenging year in Ribera del Duero. They suffered less from the frost on the property, which is quite warm and usually frost-free. The wine has a seductive nose that combines raspberries and cranberries with herbs and flowers. It's ripe at 15% alcohol, but it does not show heat or alcohol. This is 80% to 82% Tinto Fino and the rest Cabernet Sauvignon that matured in barrel for some 20 months. It's medium to full-bodied, juicy, rich and velvety, with fine, chalky tannins. The wine really transcends the challenges of the vintage and delivers more than I expected.
96
Tim Atkin
Tim Atkin
Passt zu
Dunklem Fleisch wie Rind, Wild und Lamm, aber auch zur Käseplatte fantastisch. Unser Geheimtipp: Tajine!
